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Spring Trends to Refresh Your Menu
Embracing on trend flavours is one of the easiest ways for businesses to attract customers. As spring arrives, Canterbury’s beverage experts have identified six trends to introduce to your menu this season.
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Exploring the Top Trends Shaping 2024’s Beverage Scene
For foodservice operators to thrive in the beverage industry, they must keep pace with evolving consumer preferences. Here are four top trends that Canterbury’s coffee and beverage experts are carefully tracking this year – and what you need to know to adopt them into your menu.
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Navigating the Latest in Coffee at the CAC’s Conference
On November 9, 2023, the Coffee Association of Canada (CAC) hosted its annual conference in Toronto. Industry representatives from across the country, including Canterbury Coffee, gathered to discuss the current state of the coffee industry.
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Canterbury’s Guide to Winter Beverage Trends
In the beverage industry, it’s innovative seasonal offerings that make menus stand out. Canterbury’s beverage experts have identified seven flavour trends for winter that will give your beverage program a unique twist.
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Introducing NotMilk Barista
Canterbury welcomes NotMilk Barista as their newest plant-based dairy alternative.
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Fairtrade Month 2023
October 1st is the start of Fairtrade Month, an opportunity to bring awareness and celebrate this global movement dedicated to securing fairer prices and better working conditions for farmers and workers.
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