Espresso Martini

Ingredients:

  • 1 oz. vodka
  • 1 oz. coffee liqueur
  • 1 oz. Acacia Tree Farms Cold Brew Concentrate or chilled espresso
  • 1/2 oz. (2 pumps) Torani Cane Sugar Syrup or simple syrup
  • Ice
  • Coffee beans

Steps:

  1. Add vodka, coffee liqueur, cold brew concentrate, syrup, and ice to a shaker. Shake until chilled.
  2. Strain into a chilled cocktail glass.
  3. Garnish with coffee beans and serve.