Pumpkin Turmeric Fog

A frothy cup of coffee sprinkled with cinnamon rests in a speckled blue mug nestled in a cozy grey knitted blanket. Beside it, a small decorative pumpkin and a dried autumn leaf add a seasonal touch.

Ingredients:

  • Two Leaves and a Bud Organic Turmeric Antioxidant Tea Bag
  • 1/4 oz. (1 pump) Torani Pumpkin Spice Syrup
  • 4 oz. hot water
  • Steamed milk

Steps:

  1. In a 12 oz. cup, steep Two Leaves and a Bud Turmeric tea with 4 oz. of boiling water for 4 minutes.
  2. Add Torani Pumpkin Spice Syrup.
  3. Top with steamed milk.

Download recipe here

Back to Recipes