When it comes to commitments, we say what we’re going to do. We do it. Then we go looking for more.
Our goal is to leave the world in a better condition than how we found it; being a good citizen of our country and, even more so, our planet. To us, taking care is never a fad. It’s our philosophy in action.
We’re always looking for more ways to reduce, reuse, and recycle in our roasteries, offices and operations, and we proudly feature products that have sustainability as a focus. Here are just some of the activities we’ve done to date:
- Developing compostable coffee pods for single-serve coffee
- Feature products that are certified Fairtrade, Rainforest Alliance, Organic and B Corporation
- Reducing emissions and odour with thermal oxidizers on our roasteries
- Saving thousands of trees by using the CHEP pallet exchange program
- Composting chaff, a roasting by-product that is normally thrown out
- Up-cycling burlap sacks for the forest and landscaping industries
- Working with Perk.Eco to create end-of-life solutions for coffee shop waste, for our partners and our branches!”