![](https://www.canterburycoffee.com/wp-content/uploads/2022/12/AdobeStock_178663266-1024x683.jpeg)
Ingredients:
- 4 oz. Milk
- 2 oz. Ambient Moon Chai Concentrate
- 1 oz. (2 pumps) Fusuro Hot Chocolate Elixir
- Whipped Cream
- Powdered cinnamon
Steps:
- Steam milk and Ambient Moon Chai together.
- Add Fusuro Hot Chocolate Elixir to a 12 oz. cup.
- Add steamed chai and stir well.
- Top with whipped cream and cinnamon, if desired.