Spiced Flat White

Ingredients:

  • 1/4 oz. (1 pump) Torani Chai Tea Spice Syrup
  • Double Shot Espresso
  • Steamed milk
  • Cinnamon topping sugar

Steps:

  1. Add the Torani Chai Tea Spiced Syrup to the bottom of an 8 oz. cup.
  2. Add the espresso to the cup and gently mix.
  3. Sprinkle cinnamon on top of the espresso, then pour in steamed milk.

Variations

For an additional flavour twist, try adding a pump of Torani Vanilla or Coconut Syrup.

Download recipe here

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