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Why Cold Brew Belongs on Your Menu
Cold brew coffee is a staple in cafés, restaurants, and quick-service establishments, especially among younger generations. For foodservice operators, catering to this demand can increase sales and build brand loyalty. One simple solution is offering cold brew concentrate, and here are the reasons why.
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2024’s Best Sips, Surprises, and Successes
The coffee industry is ever-evolving, from new technologies to market shifts. This year brought challenges but also growth and rewarding experiences, and Canterbury embraced these moments to learn, share valuable insights, and celebrate exciting achievements.
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The Perks of Canterbury’s Online Coffee Training
Lenka Bohorova, Canterbury Coffee’s Training Manager, developed Canterbury’s online coffee training courses to create a self-paced, flexible, and enriching way to learn coffee fundamentals and how to brew consistently excellent coffee.
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Golden Bean World Series Winners
Coffee roasters from all over the world took part in the first ever Golden Bean World’s Series that took place in Hawaii November 29 to Dec 2, 2022. The event is billed as a final competition between the Northern Hemisphere and the Southern Hemisphere to see who is the world’s best coffee roaster.
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CAC 2022
The Coffee Association of Canada held its 2022 annual conference in Toronto on November 14. The conference brings together large and small companies, as well as individuals from across Canada to discuss the current state of the industry. This year’s conference included a panel on the latest data and research.
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Women in Coffee: Gender Equality Conference in Colombia
Thirty women from Peru and Colombia gathered together for three days of coffee production training – and discovered profound insights that will change their work, and their lives.
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